![]() ![]() Salt, pepper, and a little Italian seasoning all work well. You can also add in a few seasonings if you’d like. Both canned soups work brilliantly in this dish so don’t be afraid to mix it up. You can also use American, Colby Jack, or a mixture of all three. Spray a 9X13 pan with nonstick spray, stopping the cheese from sticking. A few steps and just about an hour and youre on your way. Half of us prefer the cream of mushroom while the other side is all about cream of chicken. If you’re making this recipe, you’ll want to go ahead and double (or triple) it to have an extra stashed away in the freezer. Easy Quick Tater Tot Casserole Recipe Preheat your oven to 350 degrees. Give your usual spaghetti dinner a twist in your 9x13 dish with this irresistible recipe. That is all you need to get this belly filling meal on the table. Seasonings: Optional, but you can season this with any of your favorite seasoning blends! It’s already pretty salty, with the soup, but we really love Livia’s Seasoning Salt! That being said, this is actually good with no seasonings.However, if you like a little more crispy potato opt for crispy crowns! They’re tots that have essentially been formed into a more flat disk which helps them bake a little more crispy. Make this super easy tater tot casserole for a quick family dinner You can mix in your favorite add-ins to customize it to your family's liking It's so simple and perfect for a busy week night. Tots: Here’s the deal, regular tater tots work amazingly well.Cheese: A little sharp cheddar, or mild if you prefer, is the perfect finishing touch.We always have them on hand and they work well with the flavors of the beef and cheese. 2 Place half of the tater tots in a single layer in the bottom of the dish. Transfer the bacon to a paper towel lined plate to drain the fat and cool. Cream Soup: Here is the secret, you can use almost any creamed soup! We rotate between cream of mushroom soup or cream of chicken. Add the bacon and cook, stirring occasionally, until the fat has rendered and the bacon is crispy, 6 to 8 minutes.It’s super cheap and always in our freezer. Ground Beef: I use the frozen ground beef from Costco.Pour beef mixture into a 9 x 13 inch baking pan. Drain grease, then stir in the corn, soup, 1/2 cup cheese, milk, sour cream, and seasonings. It surprisingly has a lot of flavor considering the short ingredient list! Here is what you will need to get started: In a large skillet, cook beef and onion over medium heat until beef is no longer pink. Whether main dishes or sides, these Tater Tot casserole recipes are sure to become family favorites.Chances are good you already have everything you need for this recipe. In fact, there may be no comfort food more comforting than a Tater Tot casserole, crispy and golden with the little tots, and loaded up with goodies like melty shredded cheese, ground beef, bacon, eggs, and a variety of other ingredients that your heart and palate desire.Īre you hungry yet? If you are, stick around for inventive Tater Tot recipes that will have your loved ones begging for seconds. Heat oil in a large ovenproof skillet over medium-high heat. But we all know the tot shines brightest as a main course or a side dish on home tables across America. One bar in San Francisco even serves bacon-wrapped tot poutine. In the past few years, Tater Tots have gotten more prominent on bar menus - either on their own or in a magical mixture. We think you might agree that leftovers have never tasted so good. 1 Mexican Tater Tot Casserole Flav City It might be hard to believe that this Mexican Tater Tot Casserole is actually healthy, but. They were originally designed to use up the bits of potato left over from cutting french fries. Then, brown one pound of lean ground beef over medium heat, mixing in half a cup of chopped onion for flavor. Spray a 7x11-inch baking dish with nonstick cooking spray. Not only have tots been keeping kids happy (adults, too), but they're also an example of making use of food scraps to reduce food waste. Preheat oven to 400F, spray a 9x13 casserole dish with cooking spray and set aside. To begin your tater tot casserole, preheat the oven to 350 F. Whisk together the eggs, milk, garlic powder, black pepper and salt. Spread the ham in the bottom of the dish. ![]() Tater tots (about 1/2 of a 32 ounce bag or enough to cover top of dish) Spray a 9 x 9 baking dish with cooking spray. Step 3: Stir cream of mushroom soup into the cooked ground beef. 1/2 cup chopped green onions or regular onions. If you’re used to adding chopped onions to your tater tot casserole, go ahead and fry some up with the ground beef. Cook, breaking apart ground beef with a wooden spoon, until it is cooked. These little barrels of fried potato fun have been celebrated in school cafeterias and on American dinner tables since the 1950s. Crispy on the outside with soft potato on the inside, all without the need for a deep fryer - brilliant. Step 2: Season with salt and black pepper. We’re going to go ahead and declare Tater Tots one of the greatest inventions of the 20th century. ![]()
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